FLOWERS
USED FOR MAKING A POOKKALAM
Pumpkin flowers male and female |
Mukkutti flowers |
Mukuttippoo |
JJawanthi |
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|
Kasithumba
(multi0colours) |
Chendumalli
((Multicolours) |
Kolambi (white & yellow) |
Chemparathi (multicolour) |
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|
Naalumani pookkal |
Aralippoo Pink
variety |
Aralipoo,
White varuiety |
Vadamalli
(indigo color) |
Thechippoo |
Cheththippoo |
Mandaaram |
Pavazhamalli |
Pichakam/Pichi |
Nandiarvallam |
Sankhupushpam White |
Sankhupushpam Blue |
Asoka
flowers |
Nithyakalyani pink |
White chemparathi |
Double colour chemparathi |
Sampangi or Rathrani flowers |
Til flowers (not sure) |
Kanakambaram |
Arippoo or konkini poo |
Champangi, not used for Onam |
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|
Another
variety of Chembarathi |
Our lunch that day is called “Onasadya” and consisted of
a variety of dishes. The illustration given here does not include sambar,
rasam, payasams, curd, pickles and steamed banana.
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